Sarah Bridle is a professor of food, climate and society at the University of York. Once an astrophysicist, she explains why she switched focus...
Joy Carey is a Sustainable Food Systems Planning Consultant and founding director of the Bristol Food Network. She manages to deliver insight into a...
Charlie Le Marquand is the data and information officer for the Mammal Society, whose vital role of determining mammal populations and habitats informs conservation....
